Ultra Roe Omega With Romega Herring Caviar Oil

Ultra Roe Omega contains omega-3 fatty acids sourced from premium herring caviar. These omega-3s are in a phospholipid form, which is twice as bioavailable as the standard triglyceride form found in most other fish oils. Additionally, the supplement contains Specialized Pro-Resolving Mediators (SPMs), which are naturally formed metabolites that have been shown to support the resolution of inflammation before it can become chronic.

Our product contains a variety of membrane phospholipids that are key components in cellular structures. As we age, cellular integrity is crucial for overall health. Ultra Roe Omega provides the necessary elements to maintain healthy cells and cellular communication.

Yes, the DHA found in Ultra Roe Omega is actively transported across the blood-brain barrier, making it highly effective for brain and retina health.

Absolutely, the recommended dose of Ultra Roe Omega is at least 1000 mg daily. This is based on research which indicates that a dosage less than this may not provide clinical benefits.

Yes, we employ rigorous rancidity testing to ensure that our product is of the highest quality.

While these brands offer quality products, Ultra Roe Omega sets itself apart with its premium source of herring caviar omega-3s in phospholipid form, its naturally formed SPMs, and its focus on long-chain omega-3s for maximal benefits.

• DHA in our supplement is bound to Lyso-Phosphatidylcholine, which is actively transported across the blood-brain barrier, making it a more efficient delivery system for target organs like the brain.

Yes, Ultra Roe Omega is sensitive to temperature and should not be left in hot environments like a mailbox, as it could go rancid.

It is best to store your supplement in a cool, dry place to maintain its efficacy and prevent rancidity.